"Coconut Blueberry Muffins"
My goodness I'm so pumped it's the weekend. This Saturday my husband has promised me he will get up with the kids and I can sleep in! Ahh that's seriously the best thing EVER.

I like to think that we eat heathy all of the time but who am I kidding. We don't! We definitely try but it doesn't always happen.
So go ahead and try these for your Saturday morning breakfast! They are a favorite in our house!
- 2 tablespoons coconut oil, melted
- 3 eggs
- 2 tablespoons coconut milk
- 1/2 cup coconut sugar
- 1/4 teaspoon salt
- 1/4 teaspoon vanilla
- 1/4 cup sifted coconut flour
- 1/4 teaspoon baking powder
- 1/2 cup frozen blueberries
Bake at 400 for 15 minutes! Makes 6 muffins
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